Sunday, January 21, 2018

Let's Call This Dreamy Shrimp

There are things in this world that belong together and should never be separated, especially in the kitchen! Cream, garlic and butter should come on the shelf at the grocery store right next to each other, in a little package, all nestled next to each other, ready for your next creation! It would make your grocery list shorter because you would just put "Dreamy Kit" at the top!


Creamy Garlic Butter Tuscan Shrimp
(Serves 8)

2 lbs Shrimp, raw, large
4 tbsp Butter
3 cloves Garlic
1/4 cup Sundried Tomatoes
1/4 cup Dry White Wine
1/2 cup Heavy Whipping Cream
4 oz Cream Cheese
4 cups Baby Spinach Leaves
1/4 tsp Garlic Powder
1/4 tsp Onion Powder
Salt & Pepper, to taste

Note: Leave the tail on or remove depending on how you want the dish presented.

1) Melt butter in a large skillet over medium high heat. Add shrimp and garlic and saute quickly until all shrimp are no longer translucent, about 5 minutes. They should be a nice bright pink and white! Remove from skillet and set aside.

2) Add sundried tomatoes, white wine, garlic powder, onion powder and salt and pepper to taste, simmer for about 1 minute. Add cream cheese and stir until fully melted and incorporated.  Add heavy cream and simmer until slightly thickened for about 3-5 minutes. Salt and pepper to taste.

3) Add spinach to skillet, placing it on top of the sauce. Not necessary to stir, just place the lid of the skillet on for a minute and the spinach will steam enough to wilt slightly. Remove lid and stir spinach into the sauce.  Add the shrimp back to the skillet and heat through for 1-2 minutes, being careful not to over cook the shrimp. Remove from heat.

4) Serve over steamed rice for children and guests, all by itself for you so you get more of the creamy goodness!! I eat mine with a spoon!

Calories: 227
Fat: 16g
Carb: 2g
Protein: 30g
Carb: 2g  Net Carb: 2g

Sometimes it's fun to be in the kitchen all day, melding flavors, prepping ingredients, skillfully slicing and dicing and basically hiding from the chaos of the world! Other times, like when you have a new grandbaby wanting your snuggles, it's nice to quickly, masterfully prepare something everybody thinks you slaved over! This is a quick, 20 minute masterful dish!  

Enjoy! 


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